A styled overhead photo of a marble table displaying an assortment of classic cocktails in different glassware.

Best Gin Cocktails to Make at Home (Easy Recipes + NZ Twists)

Caci Erasmus

If you’ve got a bottle of good gin and a few simple ingredients, you can make bar-quality cocktails at home in minutes. W

We’re SIP Distilling Co (Auckland, NZ), and these are our go-to recipes we actually drink ourselves.

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1) Gin & Tonic (The Classic Done Properly)

The gin and tonic is the king of easy gin cocktails, but the difference between “average” and “wow” is all in the details

Ingredients:

- 50ml SIP Gin

- Premium tonic water (cold)

- Lots of ice

- Lime or lemon wheel

Method:

1. Fill a glass completely with ice (more ice = less dilution).

2. Add gin.

3. Top with tonic.

4. Stir gently once or twice.

5. Garnish with lime or lemon.

Pro Tip: Use fresh citrus , not the sad old lemon wedge from the fridge door.

Perfect with: SIP Gin

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2) Tom Collins (Fresh, Easy, Dangerous)

If you want a refreshing gin cocktail that tastes like summer, the Tom Collins is your best friend.

Ingredients:

- 50ml gin

- 25ml fresh lemon juice

- 15ml simple syrup (or 1–2 tsp sugar dissolved)

- Soda water

- Ice

Method:

1. Add gin, lemon, and syrup to a glass.

2. Fill with ice.

3. Top with soda water.

4. Stir gently.

5. Garnish with a lemon wheel.

NZ twist: Add a few mint leaves or a splash of lime for extra freshness.

3) Gin Sour (Smooth, Zesty, Crowd-Pleaser)

A Gin Sour is one of the best gin cocktail recipes for people who like something smooth and balanced.

Ingredients:

50ml gin

25ml fresh lemon juice

15ml simple syrup

(Optional) egg white or aquafaba (for that silky foam)

Ice

Method:

1. Add everything into a shaker.

2. Shake hard without ice first (10 seconds) if using egg white (this builds foam).

3. Add ice and shake again.

4. Strain into a chilled glass.

Pro Tip: If you don’t want the egg white, skip it — it’s still amazing.

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4) Negroni (Bold, Bitter, Iconic)

The Negroni is a classic for a reason. It’s strong, stylish, and perfect for anyone who likes a more grown-up drink.

Ingredients:

- 30ml gin

- 30ml Campari

- 30ml sweet vermouth

- Ice

- Orange peel

Method:

1. Add everything into a glass with ice.

2. Stir until cold.

3. Garnish with orange peel.

Pro Tip: Orange peel makes a huge difference, squeeze it over the drink first to release the oils.

5) French 75 (Gin + Bubbles = Celebration)

This one is a vibe. Great for birthdays, weddings, brunches, or when you want to feel slightly fancy.

Ingredients:

30ml gin

15ml lemon juice

10ml simple syrup

Sparkling wine

Lemon twist

Method:

1. Shake gin, lemon, and syrup with ice.

2. Strain into a flute or coupe.

3. Top with sparkling wine.

4. Garnish with lemon twist.

Best moment for this drink: “Just one” that turns into “okay… another one.”

6) Bramble (Berry + Gin = Magic)

If you want something fruity but not too sweet, the Bramble is a winner.

Ingredients:

50ml gin

25ml lemon juice

15ml simple syrup

10–15ml blackberry liqueur (or berry syrup)

Crushed ice

Method:

1. Shake gin, lemon, and syrup with ice.

2. Pour into a glass over crushed ice.

3. Drizzle blackberry liqueur over the top.

4. Garnish with berries or lemon.

Easy hack: Frozen berries work perfectly and keep the drink cold.

7) Gin Espresso Martini (Yes, It Works)

This is a fun twist for coffee lovers. Gin gives it a slightly lighter, botanical edge compared to vodka.

Ingredients:

- 45ml gin

- 30ml fresh espresso (or strong coffee)

- 15ml coffee liqueur (optional)

- 10ml simple syrup (optional)

- Ice

Method:

1. Add everything to a shaker with ice.

2. Shake hard until frothy.

3. Strain into a chilled martini glass.

4. Garnish with coffee beans.

Pro Tip: The harder you shake, the better the foam.

8) Easy Batch Gin Cocktails for Parties (Make a Jug)

If you’re hosting, you don’t want to be shaking cocktails all night. Batch cocktails make you look like a pro with minimal e

Easy Gin Spritz Jug (Serves 6–8)

Ingredients:

- 300ml gin

- 1 litre soda water

- 500ml tonic or lemonade

- 1 sliced lemon + 1 sliced orange

- A handful of mint

- Lots of ice

Method: Add everything to a big jug, stir gently, serve.

Hosting tip: Keep extra ice ready. Ice disappears fast.

Perfect for parties + gifting:

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Garnishes That Make Any Gin Cocktail Taste Expensive

If you want your drinks to look (and taste) next level, try these:

- Citrus peel (lemon or orange)

- Fresh rosemary

- Cucumber slices

- Frozen berries

- Pink peppercorns (fancy, spicy, unreal)

- Even a basic G&T feels premium with a good garnish.

What’s the Best Gin for Cocktails?

The best gin for cocktails is one that’s:

Smooth (no harsh burn)

Balanced botanically

Clean enough to mix, but interesting enough to shine

A quality craft gin will lift everything, from a simple gin and tonic to a full Negroni.

Want to upgrade your home cocktail game?

FAQs: Gin Cocktails at Home

What is the easiest gin cocktail to make at home?

A gin and tonic is the easiest, followed closely by a Tom Collins.

What mixes best with gin?

Tonic water, soda water, ginger beer, lemon, lime, berries, and fresh herbs like mint or rosemary.

How much gin should I use in a cocktail?

Most gin cocktails use 30–60ml, depending on the drink and how strong you like it.

What’s the best gin cocktail for beginners?

Start with a Tom Collins or a Gin Sour, easy, refreshing, and hard to mess up.

Ready for Cocktail Night?

Whether you’re mixing at home or stocking up for your next get-together, we’ve got you covered.

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